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yummers

kurt and i went to dinner at a new(ish) sushi place on the east side. it's called takumi and you can read my review at yelp. i even told the chef that it was better than takara and he told me that takumi's owner used to own takara but sold it to open the new place.

it was fantastic and delicious.

i was a little uncomfortable because they were not at all busy and the waiter was highly attentive, and kurt took a little long to decide what he wanted.

we ordered too much, which is always the case when we go out for sushi, but we brought the leftovers back to mickey's kitchen staff. they were highly grateful.

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